RolandBarthesis a French sociologist who wrote this essay [p. 23 in our reader] in the 1960s. It changed how sociologists talk about food.
Answers the following questions in a Word document:
1. According toBarthes, what is food? [p.24]2. What doesBarthesmean when he says food is a system [p.25]?3. What are the three groups of themes he notices about French food [p.27]?4. What situations does he say are expressed by food as seen in the distinction he draws between a business lunch and a snack bar [p.28]?5. What is the two-fold value of food [p.29]?6. What doesBarthesmean when he says that coffee is not so much a substance as a circumstance?7. In one sentence, what isBarthessayingin this article?
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