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For decades and decades, Black consumers have been regularly overlooked by companies that don’t see them as a priority demographic. Black consumers continue to be underserved in areas such as food,...

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For decades and decades, Black consumers have been regularly overlooked by
companies that don’t see them as a priority demographic. Black consumers continue
to be underserved in areas such as food, housing, healthcare,
oadband, and banking.
Essential needs are going unmet because of decisions made by companies. Yet these
companies may well be missing the chance to cultivate a significant emerging market.
With a little ingenuity and deeper analysis, companies may find that serving the Black
American consumer will allow them to tap into significant value while contributing to a
meaningful economic revival.
Black households do have lower income and wealth. Despite being 13.4 percent of the
US population, Black households accounted for just under 10 percent of the nation’s
total spending on goods and services in 2019. Because Black workers
ing home
smaller paychecks, they have less money to work with every month, especially after
accounting for debt.
Nonetheless, companies that interpret this data as proof that there’s little profit in
serving Black consumers are making a big mistake.
Many years of underserving the Black community has created significant opportunities
for companies that are willing to look beneath the surface. There are two significant
strategies for companies to pursue: expanding local access to goods and services
and creating offerings that are better tailored to the needs and preferences of Black
1
A $300 billion
opportunity: Serving
the emerging Black
American consume
There’s a big market to be unearthed if companies meet
the real needs of Black consumers.
y Michael Chui, Brian Gregg, Sajal Kohli, and Shelley Stewart III
August 2021
2
households. We estimate that companies filling these needs could tap into $300 billion
of value annually. That’s a significant reason for innovative companies, in the United
States and globally, to compete for this market.
The state of the Black consumer
There’s no denying that Black consumption has been constrained, and while it’s
growing quickly that growth is starting from a lower base. The steadily rising costs
of housing, healthcare, and higher education—needs that are foundational to the
quality of life and the possibility of future mobility—are eating up a larger share of
household budgets for all poor and middle-class American families, particularly for
Black households: the share of expenditures Black households direct to these three
categories rose from 38 percent in 1984 to 45 percent in 2019.
Our analysis of publicly available but previously uncompiled microdata from the Census
Bureau’s Consumer Expenditure Survey shows that at similar income levels, Black
households spend a smaller share of their income than White households, although
more goes toward the basics. This has not, however, translated into more liquid
savings. More money in Black households goes to giving financial support to extended
family, servicing higher student debt burdens, and paying higher interest rates on
various consumer loans. McKinsey recently surveyed 25,000 Americans to get their
views on economic opportunity and the obstacles they face to achieving it. Black
espondents were most likely to say that their level of debt had increased over the past
year, and they were 50 percent more likely than White respondents to say that they
had student or medical debt.1
Beneath these sobering realities, however, is a market with substantial buying power
and influence—and plenty of upside for the future. In 2019, consumer expenditures
y Black households totaled approximately $835 billion. Combined spending by all Black
households has increased 5 percent annually over the past two decades. It has
outpaced the growth rate of combined spending by White households (3 percent),
driven mostly by faster population growth.2
Black consumers are younger, more plugged into smartphones, and more
and-aware
than other groups. The median age of Black Americans is 34, a decade younger than
the median for White Americans. Black consumers are highly digital: they are more likely
to own a smartphone, and they use their phones 12 percent more than White Americans.
They are nearly three times more likely than White Americans to expect the
ands they
use to align with their values and support social causes.3
How Black communities are underserved
Years of underinvestment by the private sector has left some Black communities with a
dearth of retail options and key services. For Black households, this can translate into
1 André Dua, Kweilin Ellingrud, Michael Lazar, Ryan Luby, Matthew Petric, Alex Ulyett, and Tucker Van Aken, “Unequal America:
Ten insights on the state of economic opportunity,” May 26, 2021, McKinsey.com.
2 Based on analyses of BLS Consumer Expenditures Surveys.
3 It’s in the bag: Black consumers’ path to purchase, Nielsen, September 12, 2019, nielsen.com.
3
persistent inconveniences, such as tacking additional travel time onto e
ands. It can also
have more serious implications: “food deserts” that contribute to poor nutrition, a lack
of affordable rental housing, fewer healthcare providers, and gaps in
oadband coverage.
• Food. Most Americans take for granted the convenience of a neighborhood super-
market with many well-stocked aisles and a bounty of choices. But buying healthy,
affordable food is a harder task for the residents of many majority-Black communities.
One out of every five Black households is situated in a food desert, with few grocery
stores, restaurants, and farmers markets. Unspoken “supermarket redlining” in many
Black communities means that food is more expensive, choice is limited, and healthy
organic products are harder to come by.4 This can reinforce poor nutrition, especially
when convenience stores, whose offerings may not be considered health-oriented,
are more often located in Black neighborhoods (Exhibit 1).
• Housing. The US Department of Housing and U
an Development defines households
as “cost-burdened” when they spend more than 30 percent of their gross income
on housing—a tipping point that begins to squeeze their ability to spend on other cate-
gories. In 2019, 43 percent of Black households were cost-burdened, compared with
just 25 percent of White households. This is especially acute among low-income Black
enters—53.7 percent were cost-burdened in 2019, and that’s before the COVID-19
pandemic disproportionately hit Black incomes.5 Furthermore, a legacy of discrimination
in housing markets results in limited opportunities for families of color to live in areas
with higher-quality public schools. Much of the nation’s rental-apartment stock is
geographically concentrated in ways that reinforce pockets of poverty and patterns
of segregation.
• Healthcare. Black Americans are nearly 2.4 times more likely than White Americans to live
in a neighborhood with limited healthcare services. This trend exace
ates the other
challenges Black patients face when interacting with the healthcare system, which
cumulatively produce worse treatment outcomes.6 One in four Black respondents to a
Kaiser Family Foundation survey in 2020 reported difficulties in finding conveniently
located healthcare, and almost half reported difficulties finding healthcare they could
afford.7 “Safety net” hospitals in both rural areas and inner-city neighborhoods are
under financial pressure, and some have closed.8 The importance of healthcare
access was underscored during the pandemic, when Black Americans were less likely
than White Americans to be successful in their attempts to get tested or vaccinated.
COVID-19 deaths were also higher in neighborhoods with socioeconomic vulnerabilities.9
4 See, for example, Ashanté M. Reese, Black Food Geographies: Race, Self-Reliance, and Food Access in Washington, DC,
University of North Carolina Press, 2019; Cultivating Food Justice: Race, Class, and Sustainability, Alison Hope Alkon and
Julian Agyeman, eds., Cam
idge, MA: MIT Press, 2011; Mengyao Zhang and Ghosh Debarchana, “Spatial supermarket
edlining and neighborhood vulnerability: A case study of Hartford, Connecticut,” Transactions in GIS, Fe
uary 2016,
Volume 20, Number 1, onlineli
ary.wiley.com.
5 The state of the nation’s housing 2020, Joint Center for Housing Studies of Harvard University, jchs.harvard.edu; Out of reach:
The high cost of housing, National Low Income Housing Coalition, July 20, 2020, nlihc.org.
6 See, for example, Zinzi D. Bailey et al., “Structural racism and health inequities in the USA: Evidence and interventions,” Lancet,
April 2017, Volume 389, Number 10077, pp 1453–64, thelancet.com.
7 Survey on race and health conducted in 2020 by the Kaiser Family Foundation and ESPN’s The Undefeated; included 1,769 US
adults with an oversample of 777 Black Americans.
8 Jordan Rau and Emmarie Huetteman, “Some u
an hospitals face closure or cutbacks as the pandemic adds to fiscal woes,”
NPR, September 15, 2020, npr.org; Joseph P. Williams, “Code red: The grim state of u
an hospitals,” U.S. News & World Report,
July 10, 2019, usnews.com.
9 Erica Coe, Kana Enomoto, Alex Mandel, Seema Parmar, and Samuel Yamoah, “Insights on racial and ethnic health inequity in the
context of COVID-19,” July 31, 2020, McKinsey.com.
4
• Broadband. Black households are 50 percent more likely than White households
to live in areas with limited
oadband service.10 In u
an neighborhoods without
existing networks, internet service providers often conduct credit checks or require
cash deposits from new customers, policies that disproportionately turn away Black
households.11 Gaps in
oadband coverage and accessibility help create a digital divide
that makes it harder for Black Americans to access information, hunt for jobs, do remote
work, and engage in remote learning. Yet Black consumers are actually more likely
Exhibit 1
1Average in this case means matching the Black share of the population (~13%).
Source: USDA Food Environment Atlas (September 2020); McKinsey Global Institute and McKinsey Institute for Black Economic
Mobility analysis
100
More prevalent
Less prevalent
Number of options
per 10,000 residents by
county, 2016, average
US counties with above-average Black populations tend to have fewer
fresh-food options but more convenience stores.
Grocery stores Convenience storesRestaurantsFarmers markets
Relative prevalence in
counties with above-average
Black populations,1 %
47
65
74
119
Above-average
Black representation
In counties with:
Below-average
Black representation
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10 We define “limited” as less than 80 percent coverage, based on FCC Census track data showing the number of residential fixed
high-speed connections
Answered Same Day Oct 03, 2021

Solution

Sayani answered on Oct 04 2021
143 Votes
Running Head: SUMMARY AND OPINION ABOUT THE ARTICLE            1
SUMMARY AND OPINION ABOUT THE ARTICLE                     2
SUMMARY AND OPINION ABOUT THE ARTICLE
Table of Contents
Summary of the Article    3
Agreed with the Article    3
Reference    4
Summary of the Article
From the mentioned article by Chui, Gregg, Kohli and Stewart III (2021), it is clear that the companies in America would earn their profit and gain the consumer’s trust through meeting up the real needs of the black consumers. It is a fact that often the black population or the minor groups are being neglected from any sort of dealings whether it is...
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