A fermentation broth coming from the saccharification and fermentation reactor processing potatoes can be idealized as a mixture of 15% ethanol, 75% water, and 10% dextrin. Make a theoretical study calculating the possible vapor concentration that can be produced if this liquid mixture is heated to 80â—¦C. State all the assumptions you will use in dealing with this mixture. List down all the references that you will use for this problem.
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