Great Deal! Get Instant $10 FREE in Account on First Order + 10% Cashback on Every Order Order Now

THE POWER POINT IS JUST A TEMPLATE FOR THEM TO UNDERSTAND THE ASSIGNMENT

1 answer below »
ENGR 500
REVERSE ENGINEERING: SYSTEM ANALYSIS ASSIGNMENT INSTRUCTIONS
OVERVIEW
In this assignment, you will develop a Wasson MBSE model of your reverse engineered product
(i.e., system of interest). These model viewpoints (stakeholder requirements, system
equirements, system operation, system functions, logical structure, and system architecture)
should collectively describe the system of interest using the SysML modeling language, Papyrus
modeling tool, and the Wasson MBSE modeling method.
I
NSTRUCTIONS
1. Analyze stakeholder needs and requirements.
specify stakeholder requirements
2. Analyze system requirements.
specify system requirements
3. Analyze system operation.
specify system operation using SysML Use Case Diagram
4. Analyze system functions.
specify system functions using SysML Activity Diagrams
5. Analyze logical structure.
specify logical structure using SysML Block Definition Diagram
6. Analyze system architecture.
specify system architecture using SysML Internal Block Definition Diagrams
7. Create/Complete a document based on assignment template.
8. Export/Upload completed document as a pdf file.
Recommendations
1. Refer to Chapter 4 section on writing good requirements.
2. Use Papyrus to create Use Case Diagram.
3. Use Papyrus to create Activity Diagrams.
4. Use Papyrus to create Block Definition Diagram.
5. Use Papyrus to create Internal Block Diagrams.
6. Verify traceability between model perspectives (i.e., Requirements, Operations,
Behavioral, Physical).
Note: These are minimal requirements. To achieve a higher grade on this assignment, you must
exceed these requirements. See the grading ru
ic for further details.

Impress
1
Name:     Houstin Claiborne    
Reverse Engineering: Problem Statement Template
2
System of Interest (SOI)
Product Name:     Osters Blender    
Product/Model ID:            Duralast Classic         Manufacturer:     Osters    
3
Osters Blender -SOI
4
Osters Disassembly -
[STEP 1 REMOVE BASE ]
Center Mechanical / Electrical Device
Analysis/Summary
of User Needs
The cu
ent generation of food blenders has many vital issues that are needed to be solved for ergonomic and organic use in the kitchen. These fundamental issues include high price, high noise, and limitations concerning the temperature of food to be blended. These limitations can be solved by redesigning the blender. The improvement process for the design approach will serve as a roadmap and theoretical stage for commodity improvement that will involve
oad research, analysis, and visioning. The strategy will include to study the effect of the motor power and RPM used in the blender for the noise level including the cutting blade shape as these are the most important factor for an ergonomic and efficient food blender. Furthermore, when the strategy is developed, then the design will reinvigorate it by producing commodities in a better way delivering on the strategic promise. This reverse engineering project is introduced to create a commodity idea for a redesigned kitchen food blender. The redesigned blender is intended to provide the best blending experience with various blending modes for chunky, hot, and cold foods and vegetables taking economic and ergonomic constraints.
Problem Statement
To design and reinvent a domestic food blender to reduce noise pollution that is produced by the cu
ent generation of food blenders
Source Documents/References
Wells, Pete. ( June 25, 2008). “The Pulse of Summer: Blender Drinks Are Back” Retrieved from https:
www.nytimes.com/2008/06/25/dining/25blender.html
12
Requirements Table
[...use as many slides as needed]
    Requirement ID [Unique Identifier]    Requirement Name    Requirement Description    Requirement Rationale    Requirement Type
    R.1.1    Cost    System must cost less than $30
    Must be affordable    Stakeholde
    R.1.2                Stakeholde
    R.1.3                Stakeholde
    ….                
    R.2.1                System
    R.2.2                System
    R.2.3                System
    R.2.3.1                System, Child
    R.2.3.2                System, Child
    R.2.4                System
    …                
12
13
System Operation
13
14
System Functions
[...use as many slides as needed]
14
15
Logical Structure
[...use as many slides as needed]
15
16
System Architecture
[...use as many slides as needed]
16
17
Source Documents/References
[Reference 1]
[Reference 2]
[Reference 3]
[Reference 4]
….
17
18
Checklist
[ ] Refine user needs/Develop requirements
[ ] specify stakeholder requirements
[ ] specify system requirements
[ ] Analyze system operation
[ ] specify system operation
[ ] specify system functions
[ ] Analyze how parts interact
[ ] specify logical structure
[ ] specify system architecture
[ ] Create/Complete a document based on assignment template
[ ] Export/Upload completed document as a pdf file
18
Checklist
[ x] Determine user needs
[x ] Develop problem statement
[ x] Create/Complete a document based on assignment template
[ x] Upload completed document as a pdf file
[ x] All sections of Assignment Template Completed
Answered 1 days After May 26, 2022

Solution

Lalit answered on May 28 2022
90 Votes
Impress
1
Name: Houstin Claiborne
REVERSE ENGINEERING: PROBLEM
STATEMENT TEMPLATE
2
System of Interest (SOI)
Product Name: Osters Blende
Product/Model ID: Duralast Classic
Manufacturer: Osters
3
Osters Blender -SOI
4
Osters Disassembly -
[STEP 1 REMOVE BASE ]
Center Mechanical / Electrical Device
Analysis/Summary
of User Needs
The cu
ent generation of food blenders has many vital issues that are
needed to be solved for ergonomic and organic use in the kitchen. These
fundamental issues include high price, high noise, and limitations
concerning the temperature of food to be blended. These limitations can
e solved by redesigning the blender. The improvement process for the
design approach will serve as a roadmap and theoretical stage for
commodity improvement that will involve
oad research, analysis, and
visioning. The strategy will include to study the effect of the motor power
and RPM used in the blender for the noise level including the cutting
lade shape as these are the most important factor for an ergonomic and
efficient food blender. Furthermore, when the strategy is developed, then
the design will reinvigorate it by producing commodities in a better way
delivering on the strategic promise. This reverse engineering project is
introduced to create a commodity idea for a redesigned kitchen food
lender. The redesigned blender is intended to provide the best blending
experience with various blending modes for chunky, hot,...
SOLUTION.PDF

Answer To This Question Is Available To Download

Related Questions & Answers

More Questions »

Submit New Assignment

Copy and Paste Your Assignment Here