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Case Write-Up Instructions and Questions Show all of your work. If you are making an assumption, state and briefly explain the reason for the assumption. That can help me follow your approach. ...

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Case Write-Up Instructions and Questions
Show all of your work. If you are making an assumption, state and
iefly explain the reason for the assumption. That can help me follow your approach. Take your time and provide a clear layout for each answer. Upload your case write-up as a Word document with a .docx extension.
Answer the following questions.
1. (60 points) Calculate
eakeven in individual units (not cases) for Good Foods, Inc. in XXXXXXXXXXBe sure to show each step in the
eakeven calculation.
2. (15 points) What is the
eakeven in dollars?
3. (25 points) What market share will Good Foods, Inc. need in order to
eakeven in 2020?
4. (15 bonus points) Calculate
eakeven with a 5% return on sales.


Grading Ru
ic
    
Student Name: ____________________________________________________
    Breakeven (60 points)
    
    Points
    Comment
    Co
ect formula     10
    
    Categorical
    Co
ect selling price     15
    
    Categorical
    Co
ect variable costs     15
    
    Categorical
    Co
ect fixed costs     15
    
    Partial credit: deduct 5 points for including an inco
ect FC or excluding a legitimate FC
    Co
ect math         5
    
    Categorical
        total points
    
    
    Breakeven Dollars (15 points)
    Co
ect formula        10
    
    Categorical
    Co
ect math         5
    
    Categorical
        total points
    
    
    
    
    
    Breakeven Market Share (25 points)
    Co
ect approach    10
    
    Categorical
    Co
ect industry sales    10
    
    Deduct 5 points for including additional categories
    Co
ect math         5
    
    Categorical
        total points
    
    
    Overall total points
    
    
    R.O.S. Breakeven (15 bonus points)
    
    
    Categorical; 5 points if right with wrong % m/u; otherwise 15 or zero
    Ovrl total with Bonus
    
    

    Module Two: Costs, Margins, Markups and Profits
    Contribution Margin =
    Selling price – Unit variable cost
    Cost =
    Selling price – $ Markup
    Selling Price =
    Cost + $ Markup
    $ Markup =
    % Markup on Cost * Cost
    $ Markup =
    % Markup on Selling Price * Selling Price
    % Margin on Cost =
    ($Markup / Cost) * 100
    % Margin on Selling Price =
    ($Markup / Selling Price) * 100
    % Margin on Cost =
    (% Margin on Selling Price / (100% - % Margin on Selling Price)) * 100
    % Margin on Selling Price =
    (% Margin on Cost / (100 + % Margin on Cost)) * 100
    Breakeven Volume =
    Fixed Costs / Contribution Margin
    Breakeven ROS =
    Divide fixed costs by % markup on selling price minus return on sales objective
    Return on Sales =
    (Total Revenue – Total Costs) / Total Revenue
    
Pricing
    Elasticity =
    % ∆ in Quantity Demanded / % ∆ in Price, where
% ∆ in Quantity Demanded = (Q2 – Q1) / Q1
% ∆ in Price = (P2 – P1) / P1
    Optimal Price =
    (Maximum Reservation Price + Unit Variable Costs) / 2
    Elasticity at Optimal Price =
    1 / (% Mark-Up on Selling Price)
    Total Contribution Margin =
    (price – variable cost) * quantity.

    Module One
    Market Share =
    Company Sales Revenue / Market Sales Revenue
    Market Share =
    Penetration share X Share of Requirements X Heavy usage index
    Relative Market Share =
    Company’s Market Share / Largest Competitor’s Market Share
    Market Penetration =
    # of Customers who Buy at Least Once in the Category /
            Target Population
    Brand Penetration =
    # of Customers who Buy our Brand at Least Once /
            Target Population
    Penetration Share =
    Brand Penetration / Market Penetration
    Share of Requirements =
    Brand Purchases / Total Category Purchases by Brand Buyers
    Heavy Usage Index =
    Average Category Purchase by Brand Customers
Average Category Purchases by all Customers
    Brand Development Index =
    % of Brand Sales to Target Market
% of Total Market Population in Target Market
or
Average Brand Sales in Target Segment /
Average Brand Sales in Total Market
    Category Development Index =
    % of Category Sales to Target Market
% of Total Market Population in Target Market
    Module Two
    Contribution Margin =
    Selling price – Unit variable cost
    Cost =
    Selling price – $ Markup
    Selling Price =
    Cost + $ Markup
    $ Markup =
    % Markup on Cost * Cost
    $ Markup =
    % Markup on Selling Price * Selling Price
    % Markup on Cost =
    ($ Markup / Cost) * 100
    % Markup on Selling Price =
    ($ Markup / Selling Price) * 100
    % Markup on Cost =
    (% Markup on Selling Price / (100% - % Markup on Selling Price)
    % Markup on Selling Price =
    (% Markup on Cost / (100 + % Markup on Cost)

Case Write-Up Instructions and Questions
Show all of your work. If you are making an assumption, state and
iefly explain the reason for the assumption. That can help me follow your approach. Take your time and provide a clear layout for each answer. Upload your case write-up as a Word document with a .docx extension.
Answer the following questions.
1. (60 points) Calculate
eakeven in individual units (not cases) for Good Foods, Inc. in XXXXXXXXXXBe sure to show each step in the
eakeven calculation.
2. (15 points) What is the
eakeven in dollars?
3. (25 points) What market share will Good Foods, Inc. need in order to
eakeven in 2020?
4. (15 bonus points) Calculate
eakeven with a 5% return on sales.
Answered 2 days After Mar 03, 2023

Solution

Khushboo answered on Mar 05 2023
46 Votes
Solution 1
Break even sales = fixed costs of year 2020 / (Unit selling price- Unit variable costs)
Step 1= ($200000+ $100000)/ ($45-$16)
Step 2= $300,000/ $29
Breakeven sales in individual units = 10,345 units
· The fixed cost only includes other expenses $100,000 and maintenance expenses $200,000.
· In calculation of variable costs for individual units there are six units in one case so the variable cost is as below:
    Particulars
    Amount
    Transportation cost
    7.20
    Broken Goods...
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