NUM1
An article in the Wall Street Journal reported that large hotel chains, such as Ma
iott, are tending to reduce the number of hotels that they franchise to outside owners and increase the number the chain owns and manages itself. Some chains are requiring private owners or franchisees to make upgrades in their hotels, but they are having a difficult time enforcing the policy. Ma
iott says the upgrading is important because “we’ve built our name on quality.”
a. What type of agency problem is involved here?
b. Why would Ma
iott wo
y about the quality of hotels it doesn’t own but franchises?
c. Why would a chain such as Ma
iott tend to own its hotels in resort areas, such as national parks, where there is little repeat business, and franchise in downtown areas, where there is a lot of repeat business? Think of the reputation effect and the incentive of franchises to maintain quality.
NUM2
After Iraq invaded Kuwait, gasoline prices rose dramatically – up 50 percent. There were many effects of the increased price of gasoline. Explain the following effects in terms of the income effect, substitution effect, or both effects:
a. People drove less and purchased less gas.
b. People ate out less often.
c. People had more tune-ups done on their cars.
d. Bike sales went up.
e. The sale of lottery tickets fell.
f. People took vacations closer to home.
NUM3
Recently, the House of Representatives passed legislation to increase the minimum wage in th nation from $5.15 to $7.50. What are the pros and cons of this proposal? Provide an analysis based on the demand and supply of labor.
NUM4
Recently there has be a drive to increase the production of alternative fuels from corn. The argument used by many is energy self sufficiency. In light of the desire to reduce our use of foreign produced oil, many have suggested we should subsidize this production and shift to alternative fuels. Is this a good or bad idea from and economic view? If you say “Yes” or “No”, why, explain your answer using sound economic theory
NUM5
Suppose you are the manager of a California winery. How would you expect the following events to affect the price you receive for a bottle of wine? Explain your answers.
a. The price of a comparable French wine decreases.
b. One hundred new wineries open in California,
c. The unemployment rate in the United States decreases.
d. The price of cheese increases.
e. The price of a glass bottle increases significantly due to new government antishatter regulations.
f. Researchers discover a new wine-making technology that reduces production costs.
g. The price of wine vinegar, which is madde from the leftover grape mash, increases.
h. The average age of consumers increases, and older people drink less wine